DQ Grill & Chill®RESTAURANT

Our Flagship Concept – A Welcoming Atmosphere

Owning a DQ Grill & Chill® franchise gives you the chance to offer our full line of fresh, high-quality food and frozen treats. We’re proud to offer a system that strikes the perfect balance between yesterday and today by featuring both our classic desserts and modern, popular food items. From Dairy Queen® original treats to chicken strips, burgers, hot sandwiches, wraps, salads, and more, you can delight local fans of all ages in your community.

  • Building Size: 2,612 sq ft
  • Lot Size: 38,736 sq ft
  • Minimum frontage: 150 sq. ft
  • Parking spaces: 43

What You Can Expect

The Dairy Queen® brand announced the DQ Grill & Chill® restaurant concept in 2002, and we now have more than 2,000 restaurants. Our franchisees love the wide variety of products they’re able to offer, our dedicated franchise support team, and our proven franchising system. The welcoming atmosphere of our DQ Grill & Chill® restaurants sets us apart from everyday fast-food establishments. It also helps us create that one-of-a-kind experience for our customers.

Your restaurant will feature:

  • A modern open-air grill design
  • Separate “Grill” and “Chill” kitchens
  • Comfortable booths
  • Large gathering tables
  • Music and warm lighting
  • A modern outdoor patio

These restaurants are designed to seat 72 fans inside and 20 out on the patio. There will be plenty of room for celebration and relaxation at your DQ Grill & Chill® restaurant.

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